Brazil Happy Capybara decaf
Tasting NotesRich caramel notes, nut-butter texture balanced with chocolate.
OriginMinas Gerais, Brazil.
Why so good?A specialty decaf, sugarcane-processed for a smooth, rich flavor.
ProcessingSugarcane (EA) Decaf.
VarietyCatuaí, Mundo Novo.
Regular price £11.00
Unit price per
All about the coffee
Sugarcane Process
The sugarcane decaf process uses a naturally derived solution from fermented sugarcane molasses to gently remove caffeine from coffee beans. By applying minimal heat and pressure, this method preserves the bean’s structure and flavour, resulting in a smooth, sweet cup with rich notes intact. Economically and environmentally viable, it also reduces the coffee’s carbon footprint by utilising locally available sugarcane.